Hi, I am Marie. Today, I’m gonna show you how to prepare anpanman onigiri charaben recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Anpanman Onigiri Charaben Recipe
Anpanman Onigiri Charaben is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Anpanman Onigiri Charaben is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have anpanman onigiri charaben using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Anpanman Onigiri Charaben:
- Prepare 1 rice bowl’s worth Plain cooked rice
- Take 1 ●Salmon flakes, ketchup, etc
- Prepare 1/2 Red wiener sausage
- Take 1 Nori seaweed
Instructions to make Anpanman Onigiri Charaben:
- Mix the ● ingredients with rice. Wrap with plastic wrap, and form into a shape.
- Facial features: Nori seaweed for the eyes and mouth, and wiener sausage for the nose and cheeks.
- Nose Cut the edges off the red wiener sausage.
- Tools Using a nori punch makes the job easier.
- Position the facial features on the rice. Now your Anpanman is ready.
- Make a small one and stick it on an onigiri.
- Please try giving your Anpanman different facial expressions.
- The Anpanman in the main photo above was made using Salmon Mayo Onigiri - - https://cookpad.com/us/recipes/148978-salmon-mayo-rice-ball-for-obento-sesame-oil-is-the-key
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