Hello, I am Laura. Today, we’re going to prepare grilled peach salsa turkey cutlets recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled peach salsa turkey cutlets Recipe
Grilled peach salsa turkey cutlets is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Grilled peach salsa turkey cutlets is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have grilled peach salsa turkey cutlets using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled peach salsa turkey cutlets:
- Make ready 1 lb turkey cutlets
- Get Seasonings
- Get Chili powder
- Make ready Black pepper
- Get Marinade
- Get 1 cup gold peak peach tea
- Get 1/4 cup worcestershire
- Prepare 1 tbls minced garlic
- Make ready Peach salsa
- Take 1/2 chopped cucumber
- Take 2 fresh chopped peaches
- Make ready 1/4 cup red onion
- Take Lime juice from 1/2 of a lime
- Take leaves Fresh parsley
- Prepare Splash gold peak peach tea
Steps to make Grilled peach salsa turkey cutlets:
- Season with chili powder & black pepper.
- Mix all marinade ingredients in a bowl. Marinade the cutlets in the fridge for a minimal of 3 hours.
- Prepare the peach salsa by chopping up the peaches cucumber,red onion & parsley leaves. Squeeze in lime juice & add a dash of the peach tea. Set aside.
- Preheat the grill to 375. Cook each cutlet for 7-10 minutes on each side or until desired doneness. Serve with peach salsa on top & a side of asparagus!
So that is going to wrap it up with this distinctive dish grilled peach salsa turkey cutlets recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
