Hello, I am Elise. Today, we’re going to prepare baked stuffed chicken breast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Stuffed Chicken Breast Recipe
Baked Stuffed Chicken Breast is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Baked Stuffed Chicken Breast is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have baked stuffed chicken breast using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Stuffed Chicken Breast:
- Get 1 pound skinless, boneless chicken breast
- Get 1 pack
- Take 1 bell pepper
- Make ready 1 onion
- Make ready 1 pack cheese (your preference)
- Prepare 1 tomato (optional)
- Prepare 2 tablespoons Vinegar
- Take 2 tablespoons Garlic Powder
- Get 1 tablespoon Pepper
- Make ready Goya Adobo Seasoning
- Make ready 1 pack Goya Sazon (for color)
- Get 2 tablespoons Olive Oil or Canola
Steps to make Baked Stuffed Chicken Breast:
- 45 mins- 1 hr (depending on the size of the breast)
- Rinse the chicken breast. Make a cut on the breast to open it for stuffing later on. Chop the veggies in cubes or strips (optional) and put on the side. Now add all the dry and wet ingredients together on a bowl. Add the chicken and let it marinate for an hour. In a baking pan add some olive oil and rub well.
- Place the chicken breast on the baking pan and add the veggies and cheese stuffing inside. Wrap with the amount of you desire. Put in the oven for 25 mins on 350 covered so the meat can cook inside then uncover and let the get dark and crispy for the remaining time.
So that is going to wrap this up with this exceptional dish baked stuffed chicken breast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
