Sama Rice Balls
Sama Rice Balls

Hi, I’m Laura. Today, we’re going to make sama rice balls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sama Rice Balls Recipe

Sama Rice Balls is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sama Rice Balls is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook sama rice balls using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sama Rice Balls:

  1. Make ready 1 cup - Sama Rice
  2. Make ready 1 tsp Cumin Seeds
  3. Make ready 1 Green chilli
  4. Make ready 1 tbsp Oil
  5. Prepare 3-4 tbsp -Roasted Peanut Powder
  6. Take 1 tsp Roasted Cumin Powder
  7. Take 1 tsp Red Chilli Powder
  8. Make ready 1 tsp Dry Mango Powder
  9. Take 2 tbsp Green Coriander (chopped)
  10. Prepare 4 tbsp Carrot (grated)
  11. Take 1 Boiled Potato
  12. Take to taste Salt
  13. Make ready 2 cup water

Steps to make Sama Rice Balls:

  1. Wash the rice, and soak in water for 5 min. Now heat oil in a pan. Add cumin seeds and chilli. Now add soaked sama rice.
  2. Cook till all water evaporate. Cover it and keep aside for 6-7 min.
  3. Now remove in a plate and all remaining ingredients. Make a dough.
  4. Now make balls. Preheat the air fryer for 10min and put balls for 20- 25 min. Sama rice balls are ready to serve. Serve it with desired chutney.

So that’s going to wrap this up with this special dish sama rice balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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