Hi, I’m Jane. Today, I’m gonna show you how to prepare meatball tortellini recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatball Tortellini Recipe
Meatball Tortellini is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Meatball Tortellini is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have meatball tortellini using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Tortellini:
- Get 1 (12 oz) package frozen meatballs
- Get 2 cups uncooked dried cheese tortellini
- Make ready 2 cans condensed cream of mushroom soup
- Get 2 1/4 cup water
- Get 1 tsp creole seasoning
- Make ready 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that is going to wrap it up for this exceptional dish meatball tortellini recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
