Hello, I am Kate. Today, I’m gonna show you how to make cheesy chicken enchiladas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Chicken Enchiladas Recipe
Cheesy Chicken Enchiladas is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cheesy Chicken Enchiladas is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook cheesy chicken enchiladas using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Enchiladas:
- Take 3 chicken breasts
- Take 8 oz cream cheese
- Make ready 2 cups shredded cheese
- Get 1 can red enchilada sauce (10 oz)
- Take 10 fajita style tortillas
- Prepare 2 cans cream of chicken soup (10.5 oz)
- Prepare 2 tbsp mayonnaise
- Make ready 2 tbsp sour cream
- Make ready 1/2 package taco seasoning
- Prepare 1 tbsp cayenne pepper
- Make ready 1 tsp Salt
- Take 1 tsp pepper
- Get 8 oz salsa
Instructions to make Cheesy Chicken Enchiladas:
- Boil the chicken for 25-30 minutes
- Combine the cream cheese,1 cup shredded cheese, 1 can cream of chicken soup, mayo, sour cream, salsa, taco seasoning, cayenne pepper and salt and pepper into a medium bowl and mix.
- Shred the chicken as fine as possible and add to the cheese mixture
- Evenly add the cheese mixture into each tortilla and roll them. Place them with the seam down on a cooking pan of your choice.
- Take 1/3 can of cream of chicken soup and pour evenly over the enchiladas. You might have to spread it evenly with a spoon. You will not need the remaining soup.
- Take 1 can of red enchilada sauce and pour it evenly over the enchiladas.
- Cover the enchiladas with the remaining cup of shredded cheese. You might want to add more if you prefer extra cheese.
- Cook enchiladas in oven for 20-25 minutes at 400 degrees.
So that’s going to wrap it up for this exceptional dish cheesy chicken enchiladas recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
