Hello, I’m Elise. Today, we’re going to prepare seaweed rice balls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Seaweed Rice Balls Recipe
Seaweed Rice Balls is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Seaweed Rice Balls is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have seaweed rice balls using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seaweed Rice Balls:
- Prepare 2 cups cooked rice, mashed
- Make ready 8-10 small roasted seaweed sheets, cbled
- Get 1 tsp. soy sauce / salt to taste
- Prepare 1/2 tsp. sugar
- Get 1 tsp. sesame oil
- Prepare 1/4 tsp. red chilli flakes (opt)
- Get 1 tsp. roasted sesame seeds
Steps to make Seaweed Rice Balls:
- I have made use of 8-10 of these small roasted seaweed sheets.
- Mix all the ingredients (except sesame seeds) till everything is well combined.
- Wet your hands & take a little portion of the rice mix. Shape them into round balls. Make similar balls with the rest of the mix.
- Sprinkle the roasted sesame seeds over them.
- Serve with soy sauce, red chilli sauce, ketchup or any chutney a la Indian style.
So that is going to wrap this up for this exceptional dish seaweed rice balls recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
