Hello, I am Laura. Today, I will show you a way to prepare single serving beef taco recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Single Serving Beef Taco is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Single Serving Beef Taco:
- Make ready Everything to do with the beef😂
- Make ready To taste Beef of choice (But not ground beef)
- Prepare As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Get 3-5 tbsp tomato puree
- Make ready to taste Onions and garlic, chopped,
- Make ready as needed Olive/Vegetable oil,
- Get 1 tsp lemon juice
- Make ready to taste Paprika and salt,
- Make ready as needed Water/Beef stock,
- Prepare For assembly
- Get Avocado slices/ Guacamole
- Get Salsa of choice (I recommend tomato pineapple)
- Take Herbs of choice (Coriander, Cilantro,etc), optional
- Prepare Yoghurt sauce (Recipe below)
- Make ready Yoghurt sauce
- Prepare 3 tbsp plain yoghurt/greek yoghurt
- Make ready 1 tbsp vegetable oil
- Get 1 tsp lemon juice
- Prepare 1 small garlic, finely diced
- Make ready 1/2 tsp sugar
- Make ready to taste Salt,
- Make ready to taste Black pepper,
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that is going to wrap this up for this special dish single serving beef taco recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
