Hello, I am Kate. Today, I’m gonna show you how to prepare title: six recipes ogbono soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Title: six recipes ogbono soup Recipe
Title: six recipes ogbono soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Title: six recipes ogbono soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have title: six recipes ogbono soup using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Title: six recipes ogbono soup:
- Get Ogbono(compulsory)
- Make ready Pepper
- Take Ponmo
- Make ready Smoked fish
- Get Seasoning cube&salt
- Prepare Pumpkin leaf ugu
- Prepare Palm oil
Instructions to make Title: six recipes ogbono soup:
- Wash and clean the ponmo and cut to ur size of choice, then put in a pot add salt &seasoning cube add water then cook till it well boils and cooked
- Wash and blend pepper till it roughly smooth,set aside
- Slice and wash the ugu leaf and set aside, wash the smoked fish and set aside
- Then check the ponmo an once it cooked remove from stock and transfer the water to a bowl pour palm oil into the up allow to met a bit and turn off the heat and pour in the palm oil stir till it smooth
- Then add in stock water and turn on the heat then cover and allow to cook, wen it cook for about 15mims add in the pepper and stir cook again then add in seasoning cube and salt if necessary
- Then add in ponmo,smoked fish and allow to cook then add in the pumpkin leaf and stir and cover to steam up and turn off the heat and enjoy
- Do give it a trial and u will love it
- Yours truly vickytee’s spice and delicacies
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