Hello, I am Jane. Today, I will show you a way to make grilled onigiri with miso sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Onigiri with Miso Sauce Recipe
Grilled Onigiri with Miso Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Grilled Onigiri with Miso Sauce is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have grilled onigiri with miso sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Onigiri with Miso Sauce:
- Prepare 500-600 g Cooked Rice (Japanese Short Grain Rice)
- Prepare Salt
- Make ready 1 tablespoon Miso
- Take 1/2 tablespoon Mirin
- Take 1/2-1 teaspoon Sugar
- Take *Optional Ingredients: Sesame Seeds, finely chopped Spring Onion, Ginger, Shiso, Basil, etc
- Prepare Sesame Oil
Instructions to make Grilled Onigiri with Miso Sauce:
- In a small bowl, mix Miso, Mirin and Sugar (and optional other ingredients) to make miso sauce.
- Make Onigiri. Find my ‘Triangular Onirigi’ recipe at https://cookpad.com/uk/recipes/7059892-triangular-onigiri
- Spread some miso sauce on one side of each Onigiri.
- Line a baking tray with aluminium foil and brush the foil lightly with Sesame Oil. Place Onigiri on the foil and grill until the miso sauce is slightly burnt.
So that’s going to wrap this up with this exceptional dish grilled onigiri with miso sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
