Hello, I am Joana. Today, I’m gonna show you how to make chicken tikka pizza recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Tikka Pizza Recipe
Chicken Tikka Pizza is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Tikka Pizza is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken tikka pizza using 33 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tikka Pizza:
- Take To make dough
- Take 1 tsp yeast
- Take 1 tsp sugar
- Take 2 tbsp warm water
- Make ready 2 cups maida/all purpose flour
- Prepare 2 tbsp olive oil
- Prepare To make pizza sauce
- Prepare 2 large tomatoes
- Take 1/2 onion
- Get 2 red chilly
- Take 2 tbsp olive oil
- Get 10 garlic pods finely chopped
- Make ready 1 tsp kashmiri red chilly powder (optional)
- Make ready 2 tbsp tomato ketchup
- Take 1 tsp sugar
- Make ready Basil leave / Italian seasoning
- Make ready Oregano
- Get 1/2 tsp vinegar (optional)
- Make ready Chilly flakes
- Get 1/2 tbsp butter
- Make ready Salt as required
- Get To make chicken tikka
- Prepare 100 g chicken breast
- Make ready 1 tbsp curd
- Prepare 1 tsp chilly powder
- Get 1 tsp coriander powder
- Take 1 tsp ginger garlic paste
- Get 1/2 tsp cumin powder
- Take 1/2 tsp garam masala
- Prepare 1/4 tsp turmeric powder
- Prepare Topping
- Take Veggies of your choice
- Prepare Mozzarella Cheese
Instructions to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that’s going to wrap it up for this special dish chicken tikka pizza recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!