Hi, I’m Marie. Today, we’re going to prepare butter chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butter chicken Recipe
Butter chicken is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Butter chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook butter chicken using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Butter chicken:
- Take 1 kg chicken
- Take For manirate chicken
- Take 2 tsp ginger,garlic paste
- Take 1 cup curd
- Make ready 7/8 green chilli paste
- Take 1 tsp coriander paste
- Make ready 1 tsp paper powder
- Get 1 tsp chat masala
- Take 1 tsp lemon juice
- Get to taste Salt
- Get Gravy preparation
- Make ready 100 gm butter
- Prepare 1 tsp onion paste
- Make ready 1 tsp Coriander powder
- Take 1 cup curd
- Get 1 cup cream
- Prepare to taste Salt
- Get As needed water
- Prepare For garnish
- Prepare as needed Coriander leaves
Instructions to make Butter chicken:
- Take a bowl put in the chicken,all menirate ingredients are mentioned add this and mix it well,take rest 1hour.
- After the menirat take a kadai, add butter to it and then add chicken and fry it well.
- For gravy preparation take a kadai Add butter to it and add grind onion paste, add paper powder, Coriander powder,salt to taste,add remain chicken manirate gravy and mix it well now add this chicken mix well then off the flame add curd or cream mix well so now ready to serve with garnish Coriander leaves.
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