Hello, I’m Jane. Today, I will show you a way to prepare king cluck turkey burgers recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
King Cluck Turkey Burgers Recipe
King Cluck Turkey Burgers is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. King Cluck Turkey Burgers is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have king cluck turkey burgers using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make King Cluck Turkey Burgers:
- Make ready 3 lbs ground turkey
- Prepare 1/2 cup plain bread cbs
- Take 1/2 cup yellow onion minced fine
- Get 1/2 teaspoon salt
- Get 1 teaspoon seasoned salt
- Prepare 1 teaspoon black pepper
- Make ready I teaspoon red pepper flakes
- Get 1 teaspoon garlic powder
- Prepare 1 teaspoon onion powder
- Take 1 teaspoon dried thyme
- Get 1 teaspoon dried rosemary
- Get 3 tablespoons Worcestershire sauce
- Prepare 1 large egg, beaten
- Get 2 tablespoons olive oil
Instructions to make King Cluck Turkey Burgers:
- Mix all the ingredients together until thoroughly combined.
- If you have time, chill mixture in the freezer for at least 1 hour. Chilling the mixture will firm it up, increase the flavor and make shaping patties easier. Go to next step.
- Form mixture into patties of desired size. If you keep them fairly thick, they will be moister.
- Pour olive oil into a non stick skillet (I use cast iron)on medium high. Heat oil until very hot but not scorching.
- Place patties in skillet without moving until bottom side is brown and crusted - about 5 minutes.
- Turn patties over, reduce heat to medium and cook 6 to 8 mins longer or until center is no longer pink and juices run clear.
- Serve on hamburger buns with mayo, ketchup, Dijon mustard, cheese, pickles, lettuce and tomato or whatever you like. Yum! Nothing is written in stone. Add or delete spices or different herbs and veggies and MAKE THIS RECIPE YOUR OWN!
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