Hi, I’m Elise. Today, we’re going to make lemon parmesan baked chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Parmesan Baked Chicken Recipe
Lemon Parmesan Baked Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Lemon Parmesan Baked Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon parmesan baked chicken using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Parmesan Baked Chicken:
- Prepare Marinade :
- Prepare 1 lb. boneless, skinless chicken breasts
- Get 2 large eggs, beaten
- Take Juice of 1 lemon
- Take 1 tsp. dried parsley
- Make ready 1/2 tsp. each salt, pepper, garlic powder
- Take Breading :
- Prepare 1/2 cup fine breadcbs
- Get 1/4 cup freshly grated parmesan cheese
- Get Zest of 1 lemon
- Get 1 tsp. dried parsley
- Make ready 1/4 tsp. each pepper, garluc powder
- Get 1/8 tsp. salt
Instructions to make Lemon Parmesan Baked Chicken:
- In a bowl, whisk together the eggs, lemon juice, parsley, salt, pepper and garlic powder. Place the chicken in a gallon sized Ziploc bag and pour the egg mixture over it. Press the air out of the bag and seal it, then massage the mixture into the chicken. Refrigerate this to marinate for at least 30 minutes, but longer if you’ve got the time.
- Once your ready to bread and bake your chicken, preheat the oven to 400°F. Line a baking tray with foil and grease it lightly.
- Place the breadcbs, parmesan cheese, lemon zest, parsley, salt, pepper and garlic powder into a large, shallow bowl and stir it all together.
- One at a time, remove each chicken breast from the marinade and place into the breadcb mixture. Turn to coat both sides and press the breadcb mixture into the chicken. Then place them onto the prepared baking tray. I usually nestle some veggies around the chicken to bake with it for a one pan meal.
- Bake for 17 minutes, then flip the chicken and continue baking another 10-17 more minutes, until it is cooked through completely (internal temperature of 165°F). Serve immediately and enjoy!
So that’s going to wrap this up with this special dish lemon parmesan baked chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
