Hello, I am Marie. Today, I will show you a way to make ham and cheese tortelloni / sorrentinos recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham and cheese tortelloni / sorrentinos Recipe
Ham and cheese tortelloni / sorrentinos is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Ham and cheese tortelloni / sorrentinos is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ham and cheese tortelloni / sorrentinos using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Ham and cheese tortelloni / sorrentinos:
- Make ready 1 cup flour
- Make ready 1 egg
- Make ready 1 tsp salt
- Get 1 tsp olive oil
- Prepare Filling
- Get 100 gr ham
- Take 1 egg
- Make ready 1 cup shredded mozzarella
- Prepare 1 cup ricotta
- Make ready Nutmeg and pepper
Steps to make Ham and cheese tortelloni / sorrentinos:
- On a clean table, make a donut shape with the flour, and put the egg, salt and oil in the middle.
- Start whisking the egg and adding the flour from the sides. If the mix is too dry add a bit of water, until you form a dough.
- Let it set for 20 minutes, covered, while you prepare the fillings.
- I chose to make mine with ham and cheese, but anything can go in these. Just use your imagination!
- Whisk the egg, and mix together the ricotta, mozzarella and the ham (cut into small pieces). Put the spices in as well.
- After your dough is ready, we knead it, cutting into two big pieces, and leave it as thin as possible.
- We will make cakes of filling with a spoon, leaving a couple cm between each one.
- We put the second layer of dough on top, prior putting water (with just the tip of your finger) around each filling for it to stick together.
- We cut each circle with a glass. Reinforce the boarders with a fork’s teeth.
- Boil for 9 minutes aprox.
- Enjoy!
So that’s going to wrap this up with this distinctive dish ham and cheese tortelloni / sorrentinos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
