Hello, I am Elise. Today, we’re going to prepare leftover rice balls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leftover Rice balls Recipe
Leftover Rice balls is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Leftover Rice balls is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have leftover rice balls using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Rice balls:
- Prepare 1/2 cup besan flour
- Make ready 1 cup leftover rice
- Make ready 1 chopped onion
- Get 1 bunch curry leaves
- Take 1 bunch coriander leaves
- Prepare 1 bunch mint
- Make ready 1 tbsp chilli powder
- Get 1/4 tbsp turmeric powder
- Prepare 1 pinch hing
- Prepare 1/4 tsp garam masala powder
- Make ready 1/4 tbsp cumin
- Make ready as needed Salt
- Take Oil for frying
Instructions to make Leftover Rice balls:
- In a bowl, add leftover rice, chilli powder, turmeric powder, hing powder, garam masala powder, cumin and salt.
- Then add the onion, curry leaves, coriander leaves and mint.
- Then add the gram flour and mix well.
- Heat oil in a pan, then roll the batter to small bowls and put in oil and fry until well golden.
- Tasty Leftover Rice balls ready.
So that’s going to wrap this up for this exceptional dish leftover rice balls recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
