Hi, I’m Laura. Today, we’re going to make spaghetti bolognaise with a difference! recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti Bolognaise with a difference! Recipe
Spaghetti Bolognaise with a difference! is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Spaghetti Bolognaise with a difference! is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti bolognaise with a difference! using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Bolognaise with a difference!:
- Make ready 500g Beef Mince
- Make ready 1 Sliced onion
- Make ready Chopped spinach
- Make ready 2 tomatoes, chopped
- Get 4 teaspoons Knorr Rich Beef & Tomato Soup in cup of water
- Prepare to taste Tomato Sauce
- Make ready to taste Worcestershire Sauce
- Get 4 tablespoons oil
- Get 1 pack Spaghetti
- Make ready to taste Salt, black pepper, spices
Steps to make Spaghetti Bolognaise with a difference!:
- Put oil in wok or pan.
- Boil water on stove for spaghetti
- Fry onions until tender.
- Fry beef mince until browned.
- Turn wok or stove down.
- Add spinach and tomatoes, or whatever you want to add
- Pour in sauce, tomato sauce, worcestershire sauce and cook for 10 minutes.
- In the meantime add the spaghetti to boiling water on stove and let boil for 10 minutes or until al dente.
- You can taste whether you need to add more salt, pepper, spices to the mince mixture.
- Enjoy!
So that’s going to wrap this up for this special dish spaghetti bolognaise with a difference! recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
