Hi, I’m Laura. Today, I’m gonna show you how to prepare caramel apple bread pudding recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel Apple Bread Pudding Recipe
Caramel Apple Bread Pudding is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Caramel Apple Bread Pudding is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Bread Pudding:
- Prepare 1 cup Cinnamon or unsweetened applesauce
- Prepare 1 cup 2% milk
- Take 1/2 cup packed brown sugar
- Make ready 1/2 cup egg substitute
- Prepare 1 tsp vanilla extract
- Prepare 1/2 tsp ground cinnamon
- Prepare 5 cup cinnamon raisin bread torn in small pieces
- Make ready 3/4 cup granny smith apple peeled and diced small
- Take 1 Whipped cream and caramel topping for topping
Steps to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
So that is going to wrap this up with this exceptional dish caramel apple bread pudding recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
