Banana foster bread pudding
Banana foster bread pudding

Hello, I am Jane. Today, I will show you a way to prepare banana foster bread pudding recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana foster bread pudding Recipe

Banana foster bread pudding is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Banana foster bread pudding is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have banana foster bread pudding using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana foster bread pudding:

  1. Get 1 1/2 cup brown sugar (packed)
  2. Get 3/4 tsp ground cinnamon
  3. Take 6 firm ripe bananas
  4. Get 1/4 cup banana liqueur
  5. Take 1/2 cup dark
  6. Prepare 4 large eggs, lighty beaten
  7. Prepare 3 cup heavy cream
  8. Get 1 cup milk
  9. Make ready 1 tsp pure vanilla extract
  10. Make ready 6 cup day old bread[loaf](1/2 inch cubes)
  11. Prepare 8 tbsp butter

Instructions to make Banana foster bread pudding:

  1. Lighty butter 10 by 14 inch pan
  2. Want to preheat oven at 350, I usually do that about an hour and half before we eat this so its still warm.
  3. Melt the butter in a large skillet over medium heat. after the butter melts add 1 cup of brown sugar and the cinnamon and stir until the sugar is disolved
  4. Add the bananas and cook both sides until soft and brown. then cut the bananas into half inch slices.
  5. Add the banana liqueur and stir to blend. carefully add the and tilt the pan to light the alcohol. shake back and forth to bast the bananas, until the flames die.
  6. Remove from the heat and let cool.
  7. Whisk together the eggs, remaining brown sugar, the cream, milk, and vanilla in a large bowl.
  8. Combine the banana mixture, bread, and cream mixture together. make sure all the bread gets coated and all blends throughly.
  9. Pour it into the baking dish and bake in the oven 50 minutes to an hour or until firm.
  10. When done remove and let cool for 20 minutes at least.
  11. Can serve with ice cream and a caramel sauce. I have added a recipe for a homemade caramel sauce. enjoy and I want to thank emeril lagasse for this recipe. it is a family favorite and asked to make for every holiday.

So that is going to wrap it up for this special dish banana foster bread pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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