Hi, I am Elise. Today, I will show you a way to prepare quaker oats vanishing oatmeal rasin cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quaker Oats Vanishing Oatmeal Rasin Cookies Recipe
Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
- Prepare 1 3/4 sticks butter, softened
- Make ready 3/4 cup firmly packed brown sugar
- Get 1/2 cup granulated sugar
- Take 2 eggs
- Get 1 tsp vanilla
- Make ready 1 1/2 cups all-purpose flour
- Take 1 tsp baking soda
- Make ready 1 tsp cinnamon
- Prepare 1/2 tsp salt (optional)
- Prepare 1 cup raisins
- Make ready 3 cups Quaker Oats Old Fashion uncooked oats
Steps to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
- Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, cinnamon and salt. Mix well.
- Add oats and raisins; mix well.
- Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
- Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.
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