Hello, I am Marie. Today, I will show you a way to make mm spaghetti bolognese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
MM Spaghetti Bolognese Recipe
MM Spaghetti Bolognese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. MM Spaghetti Bolognese is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mm spaghetti bolognese using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make MM Spaghetti Bolognese:
- Take Sauce
- Get 5 tbsp olive oil, extra virgin
- Get 1 large yellow onion
- Prepare 1 clove garlic
- Make ready 200 grams minced beef
- Get 1 can tomato paste/puree
- Get 1 cup water
- Get 2 medium bay leaf
- Prepare 2 tbsp dried oregano
- Make ready 1 tbsp thyme
- Make ready 1 tbsp McCormick mixed herbs
- Prepare 2 tsp salt
- Make ready 2 tsp sugar
- Get 2 dash ground black pepper
- Get 1/2 lemon
- Prepare sauce thickening
- Make ready 1 medium mashed potato
- Take Pasta
- Prepare 1 packages Spaghetti
- Take Finishing
- Take 1/4 cup grated parmesan
Steps to make MM Spaghetti Bolognese:
- Heat extra virgin olive oil in pan. Diced yellow onion and sauted in pan with crushed garlic.
- Once onion browned, put in minced beef, stir abit and close pan for 5 minutes.
- Mix in tomato puree, water and stir. Add bayleaves, oregano, thyme and mixed herbs. Leave sauce to bubbles.
- On a separate stove, boil potato and mashed.
- Add mashed potato to thicken the sauce.
- Finally add salt, black pepper, sugar, lemon juice and stir, then leave sauce to reduced in pan for 10 minutes.
- Boil spaghetti till al dente and toss. On a plate, cover pasta with bolognese sauce and grated parmesan.
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