Hi, I’m Clara. Today, I will show you a way to make my tuna rice balls with ricotta cheese π€© recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Tuna Rice balls with Ricotta Cheese π€© Recipe
My Tuna Rice balls with Ricotta Cheese π€© is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My Tuna Rice balls with Ricotta Cheese π€© is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have my tuna rice balls with ricotta cheese π€© using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Tuna Rice balls with Ricotta Cheese π€©:
- Make ready 1 Cup Cooked Rice
- Get 50 g Tuna fish drained
- Get 2 Tsps Ricotta cheese
Instructions to make My Tuna Rice balls with Ricotta Cheese π€©:
- Add the cooked rice to a mixing bowl then add the tuna fish and mix
- Next add 2 tsp Ricotta soft cheese and mix in.
- Using a spoon. Spoon out the mixture and press it together and roll it in little balls. Add some spring onion for garnish. You can have bigger ones using a big Spoon. Add to fridge.
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