Hello, I’m Elise. Today, I will show you a way to make vegetarian bolognese recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Bolognese Recipe
Vegetarian Bolognese is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Vegetarian Bolognese is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegetarian bolognese using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Bolognese:
- Take 5 medium Tomato
- Get 1 medium Onion
- Take 1 clove Garlic
- Take 4 Dried shiitake mushrooms
- Take 4 Fresh shiitake mushrooms
- Prepare 1 half a stalk Celery
- Prepare 1/2 Carrot
- Prepare 5 pieces Walnuts
- Get 100 ml Red
- Make ready 4 tbsp Olive oil
- Get 1 Bay leaf
- Get 1 Salt
- Take 1 Pepper
Instructions to make Vegetarian Bolognese:
- Roughly chop the tomatoes. Finely dice the other vegetables and nuts. (Rehydrate shiitake mushrooms in water before chopping.)
- In a pot, heat the olive oil and sauté the vegetables in order of onions, garlic then fresh shiitake mushrooms. Add all the other vegetables (except the tomatoes) and continue to fry.
- Add a pinch of salt. When the vegetables are tender and lightly browned, add the tomatoes. When the tomatoes break down, pour in red .
- Add the bay leaf and simmer until thickened. Give it time to simmer for the flavors to soak in. Add salt and pepper to taste and it is ready.
- Cook your favorite pasta and serve it with the sauce. Rigatoni is used in the photo.
- This sauce can be used in lasagna as well. This bolognese sauce also goes well with gnocchi.
So that’s going to wrap this up with this special dish vegetarian bolognese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!