Sauerkraut Burger
Sauerkraut Burger

Hello, I’m Kate. Today, I’m gonna show you how to make sauerkraut burger recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sauerkraut Burger Recipe

Sauerkraut Burger is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sauerkraut Burger is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sauerkraut burger using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sauerkraut Burger:

  1. Get Bread
  2. Take 3 cups all purpose flour
  3. Make ready 1 teaspoon salt
  4. Prepare 3 tablespoon butter soften
  5. Prepare 1/3 cup vegetable oil
  6. Take 1 package yeast
  7. Take 1 cup warm water
  8. Make ready 1-1/2 teaspoon sugar
  9. Prepare As needed oil to coat the dough
  10. Prepare Burger
  11. Prepare 3 cups sauerkraut
  12. Prepare 2 pounds ground beef 80/20
  13. Take to taste salt
  14. Take 1/2 teaspoon granulated garlic powder
  15. Get 1/2 teaspoon ground black pepper
  16. Get 1/2 cup diced onions

Steps to make Sauerkraut Burger:

  1. Mix the water, yeast, and sugar. Let it sit 7-10 minutes.
  2. Mix the oil, salt, flour, and butter.
  3. Add the yeast water mix and knead.
  4. Form into a ball and coat with oil. Cover and let rise for an hour.
  5. When it has risen gently knead the dough and recover it and let rest 35 minutes. It will rise again.
  6. Preheat the oven 350 degrees Fahrenheit. Brown the beef with the onions and spices
  7. When done drain the meat and sauerkraut and add together
  8. Mix well.
  9. Take half the dough and spread it out on a greased pan
  10. Add the meat mixture
  11. Take the other half and roll it out and lay it on top of the other. Tuck the edges inwards.
  12. Bake in oven for 20 minutes and take out and brush the top with butter, and return to oven for 10-15 minutes more.
  13. Let rest for 10 minutes
  14. Cut to the size you desire. I hope you enjoy!!?

So that is going to wrap this up for this distinctive dish sauerkraut burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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