Pumpkin Oatmeal Scotchies
Pumpkin Oatmeal Scotchies

Hello, I’m Joana. Today, I will show you a way to prepare pumpkin oatmeal scotchies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Oatmeal Scotchies Recipe

Pumpkin Oatmeal Scotchies is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pumpkin Oatmeal Scotchies is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Oatmeal Scotchies:

  1. Get 2 cups old fashioned oats
  2. Prepare 1 2/3 cup all purpose flour
  3. Take 1 tsp baking soda
  4. Take 2 tsp cinnamon
  5. Take 1 1/2 tsp pumpkin pie spice
  6. Prepare 1 cup butter melted and cooled
  7. Get 1 cup sugar
  8. Take 3/4 cup brown sugar, packed
  9. Get 1 egg yolk
  10. Take 2 tsp vanilla
  11. Take 1 cup pumpkin puree
  12. Make ready 2 cups butterscotch chips divided

Steps to make Pumpkin Oatmeal Scotchies:

  1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
  2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
  3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to ‘tough’ cookies.
  4. Fold in 1 1/2 cups butterscotch chips.
  5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
  6. Flatten slightly - cookies won’t spread a whole lot.
  7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
  8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost ‘set’.
  9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

So that’s going to wrap this up with this distinctive dish pumpkin oatmeal scotchies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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