Hello, I am Kate. Today, I will show you a way to make date puffed rice balls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Date Puffed Rice Balls Recipe
Date Puffed Rice Balls is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Date Puffed Rice Balls is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook date puffed rice balls using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Date Puffed Rice Balls:
- Take 2 cups dried dates
- Get 1/4 cup hot water
- Take 2 cups puffed brown rice
- Make ready 2 tablespoons honey
- Get 2 tablespoons coconut
- Make ready 1/2 teaspoon salt
- Make ready 4 tablespoons peanut butter
- Make ready 1 scoop (32 g) chocolate protein powder
Steps to make Date Puffed Rice Balls:
- Add 1 cup dates and hot water in a bowl. Set aside to rest.
- Add the other cup of dates in the food processor and blitz.
- Add the puffed rice, honey, coconut, salt, peanut butter and protein. Mix together.
- I used puffed brown rice, alternatively replace with 2 cups Rice Krispies.
- I used chocolate flavored protein powder, alternatively replace with 2 tablespoons of cocoa powder.
- Add the dates and water into the mixture. Blitz together until they are sticky and mooshy.
- Roll the mixture into balls.
- Refrigerate overnight.
So that’s going to wrap it up with this exceptional dish date puffed rice balls recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
