Chicken & Beef Fajita Enchiladas
Chicken & Beef Fajita Enchiladas

Hi, I am Marie. Today, I will show you a way to make chicken & beef fajita enchiladas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken & Beef Fajita Enchiladas Recipe

Chicken & Beef Fajita Enchiladas is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken & Beef Fajita Enchiladas is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken & beef fajita enchiladas using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Beef Fajita Enchiladas:

  1. Prepare Your favorite grilled fajita meat (chicken & beef)
  2. Get 1 can (10 oz) green Chile enchilada sauce
  3. Take Your favorite cheese shredded
  4. Take sour cream
  5. Take flour tortillas
  6. Take butter

Instructions to make Chicken & Beef Fajita Enchiladas:

  1. Grill your favorite fajita meat (chicken & beef)
  2. Preheat oven 400: In a large glass cooking dish rub butter on bottom and sides. On a plate lay out one flour tortilla and place on one edge a large portion of meat. Cover heavy with cheese, then roll tightly & place in cooking dish.
  3. Once you fill pan with enchiladas cover with green Chile enchilada sauce and sour cream. Then cover completely with cheese & if want jalapeño’s. Place in oven 15 to 20 minutes and Enjoy!

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