Hi, I am Jane. Today, I will show you a way to make flavourful cod with carrot’s crust. recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flavourful cod with carrot’s crust. Recipe
Flavourful cod with carrot’s crust. is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Flavourful cod with carrot’s crust. is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook flavourful cod with carrot’s crust. using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Flavourful cod with carrot’s crust.:
- Prepare 400 grams fillet of fresh cod
- Prepare 200 grams carrots (grated)
- Get 3 tbsp oatmeal flakes
- Make ready 2 eggs
- Make ready 5 tbsp flour
- Make ready 1 salt
- Prepare 1 ground black pepper
- Make ready 1 chopped parsley
- Get 1 vegetable oil
Instructions to make Flavourful cod with carrot’s crust.:
- Cut the cod in 4 pieces about the same size and season with salt and pepper.
- Grate the carrots, chop the parsley and put into a bowl. Add the oatmeal and the eggs. Mix until the eggs are integrated.
- Add the flour to make a batter and mix until there are no flour lumps and it’s all fully mixed.
- Put the carrot and egg mixture on top of the fillets. Heat some oil in a pan. Once the oil is hot add the fillets, the mix on top, settle the stove on low-temperature anc cover the pan with a lid. In about 10 minutes it should be done.
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