Hello, I am Kate. Today, we’re going to make arugula chimichurri recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Arugula chimichurri Recipe
Arugula chimichurri is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Arugula chimichurri is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook arugula chimichurri using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Arugula chimichurri:
- Get 4 oz box baby arugula
- Make ready 1 cup extra virgin olive oil
- Make ready 1/3 cup red vinegar
- Get 4 cloves garlic
- Prepare 1 tsp sea salt
- Get 1/2 tsp crushed red pepper
- Get Fresh ground peppercorn medley
Instructions to make Arugula chimichurri:
- Add all ingredients to food processor and chop.
- Serve with chicken, , beef, fish, shrimp, etc.
So that’s going to wrap this up with this exceptional dish arugula chimichurri recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
