Hello, I’m Laura. Today, we’re going to prepare mixed mushroom salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mixed Mushroom Salad Recipe
Mixed Mushroom Salad is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mixed Mushroom Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mixed mushroom salad using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mixed Mushroom Salad:
- Take 100 g Shiitake Mushrooms
- Prepare 200 g Swiss Brown Mushrooms
- Get 200 g Portobello Mushrooms
- Get 1 tsp Crushed Garlic
- Make ready 1 tsp Smoked Paprika
- Get 2 Tbsp Fresh finely chopped Parsley
- Get Layer the salad:
- Get 1 Cup Red &Green Cos Mix (diced)
- Take 2 Cups Mesculin Salad (diced)
- Get 2 Tbsp Feta Cbled
- Get 2 Tbsp Basil (finely chopped)
- Take 2 Tbsp Toasted pinenuts
Instructions to make Mixed Mushroom Salad:
- On a BBQ cook the mushrooms and flavorings (Paprika, Garlic & Parsley) in a foil dish
- Layer the salad with above ingredients.
So that’s going to wrap it up for this special dish mixed mushroom salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!