Hamburger Steak with Sautéed Mushrooms on Rice
Hamburger Steak with Sautéed Mushrooms on Rice

Hi, I am Marie. Today, I will show you a way to make hamburger steak with sautéed mushrooms on rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hamburger Steak with Sautéed Mushrooms on Rice Recipe

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:

  1. Get 4 hamburger patties
  2. Make ready to taste salt, pepper, garlic salt
  3. Take worcestershire
  4. Make ready fresh mushrooms
  5. Take 1/4 cup butter
  6. Make ready 1/4 cup white

Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:

  1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
  2. I place on grill and cook or cook in frying pan with a little olive oil.
  3. If cooked in frying or in a frying pan add butter and on medium high and sauté mushrooms.
  4. I use a packet of brown gravy with water and pour on mushrooms.
  5. Add hamburgers and simmer on low 10 to 15 minutes
  6. I put on white rice. Enjoy

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