Hi, I am Joana. Today, I will show you a way to prepare steak enchiladas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steak Enchiladas Recipe
Steak Enchiladas is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Steak Enchiladas is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have steak enchiladas using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak Enchiladas:
- Make ready Corn tortillas
- Make ready 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Make ready Refried beans
- Make ready lEnchilada sauce
- Prepare Shredded cheese
Steps to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
So that is going to wrap this up with this distinctive dish steak enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
