Hello, I am Laura. Today, I will show you a way to prepare crispy baked cod recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crispy Baked Cod Recipe
Crispy Baked Cod is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crispy Baked Cod is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy baked cod using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Baked Cod:
- Make ready 1 packages Cod or white fish (12 oz)
- Prepare 1 cup Panko bread cbs
- Prepare 1/2 cup Grated parmesan cheese
- Get 3/4 tsp Dill
- Get 1 tsp Salt
- Prepare 1/4 tsp Black pepper
- Get 3 Eggs
- Get 1/4 tbsp Brown mustard
- Take 1 cup Flour
Instructions to make Crispy Baked Cod:
- Heat oven to 425. Grease baking dish. Recipe called to foil baking dish, just make sure the bottom is greased.
- Mix the panko, salt, pepper, and dill in one bowl. Mix eggs and mustartd in a second bowl. Flour in a third bowl.
- Dip the fish in flour first, then egg mixture, the panko. Place onto baking dish. I added melted butter on top for a crispier finish.
- Bake for 40 - 45 mins. Viola!
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