Hello, I am Marie. Today, I’m gonna show you how to prepare baked chicken tacos recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken Tacos Recipe
Baked Chicken Tacos is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Baked Chicken Tacos is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Tacos:
- Make ready 1 pkg. Stand & Stuff Taco Shells (10 count)
- Get 2 large boneless skinless chicken breasts
- Prepare taco seasoning (cumin, chili powder, garlic powder, pepper etc)
- Prepare 1 can Rotel, drained
- Get 1 can refried beans
- Prepare 1 1/2 cups shredded cheddar cheese
- Get Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Instructions to make Baked Chicken Tacos:
- Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
- Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
- Carefully spoon refried beans into bottom of shells.
- Divide 1/2 cup of the shredded cheese amongst all tacos.
- Pack each with chicken mixture.
- Top with remaining cheese.
- Bake 10 to 12 minutes or until browned and cheese is melted.
- Set up topping station of desired ingredients.
- Enjoy!
So that is going to wrap this up for this exceptional dish baked chicken tacos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
