Hello, I am Kate. Today, we’re going to make jiffy hamburger meat roll recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jiffy Hamburger Meat Roll Recipe
Jiffy Hamburger Meat Roll is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Jiffy Hamburger Meat Roll is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jiffy Hamburger Meat Roll:
- Take 1 1/2 lb hamburger
- Take 1 cup onions, sliced thin
- Take 1 cup green pepper, chopped
- Make ready salt and pepper
- Take 2 cup Jiffy baking mix
- Make ready 2/3 cup milk
Steps to make Jiffy Hamburger Meat Roll:
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
So that is going to wrap this up with this exceptional dish jiffy hamburger meat roll recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
