Hello, I am Marie. Today, we’re going to prepare basic bread pudding recipe recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basic Bread Pudding Recipe Recipe
Basic Bread Pudding Recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Basic Bread Pudding Recipe is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basic Bread Pudding Recipe:
- Take 4 slice plain white bread
- Take 250 ml milk
- Make ready 1 egg
- Get 3 tbsp castor sugar(or ordinary white sugar)
- Make ready 1 tsp vanilla extract(or essence)
- Make ready 4 tbsp unsalted butter
- Make ready 25 grams chocolate chips (I’d always use more)
Steps to make Basic Bread Pudding Recipe:
- Preheat oven to 180°C.
- Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole.
- In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine.
- Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes.
- Add the chocolate chips on top.
- Bake the bread for 30-45 minutes, or until golden brown.
So that is going to wrap this up for this special dish basic bread pudding recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
