Hi, I am Jane. Today, I’m gonna show you how to make shrimp meatball in tomato basil sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp meatball in tomato basil sauce Recipe
Shrimp meatball in tomato basil sauce is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Shrimp meatball in tomato basil sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp meatball in tomato basil sauce using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp meatball in tomato basil sauce:
- Take 10 shrimps
- Take minced chicken
- Prepare scallion
- Get garlic
- Get 1 tbsp potato starch
- Make ready salt
- Prepare pepper
- Get 1 tbsp olive oil
- Get tomato basil sauce
- Make ready ketchup
- Prepare mustard
- Take 1-2 leaves bay leaf
- Get 1 tbsp cooking
Instructions to make Shrimp meatball in tomato basil sauce:
- Follow pretreatment of shrimp
- Mix together minced scallion, minced chicken, potato starch, salt and pepper.
- Wrap No.2 on each shrimp and make into meat balls
- Add garlic and olive oil on a fry-pan, cook until lightly browned surface appears on both side
- Add tomato basil sauce, ketchup, mustard, bay leaf, cooking , salt and pepper and cook in low heat for 5-10min
- Take out and place on heat-proof dish-wares. sprinkle some cheese and heat for 3min in oven-toaster. then sprinkle some dry herbs.
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