Hello, I’m Joana. Today, I’m gonna show you how to prepare vegan bread pudding recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
vegan bread pudding Recipe
vegan bread pudding is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. vegan bread pudding is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan bread pudding using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make vegan bread pudding:
- Take 1 cup vanille soy milk
- Make ready 1/2 cup brown sugar
- Make ready 1/4 maple syrup
- Make ready 1 medium baguette
- Prepare 2 tbsp cocoa
- Make ready 100 ml chocolate chips
Instructions to make vegan bread pudding:
- preheat the oven 350°F.
- mix warm soy milk with sugar and syrup
- pour the milk mix onto the chunks made of the baguette and let it soak for five minutes
- add the chocolate chips and mix( don’t mush it)
- place it in an oven dish and sprinkle the cocoa powder on top. put it in the oven for half an hour.
So that’s going to wrap it up for this exceptional dish vegan bread pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
