Hi, I am Kate. Today, I will show you a way to prepare the ultimate meatball recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
The Ultimate Meatball Recipe
The Ultimate Meatball is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. The Ultimate Meatball is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have the ultimate meatball using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make The Ultimate Meatball:
- Prepare 4 Italian Sausage links
- Prepare 1 1/4 pound ground beef (lean preferred)
- Prepare 6 slice turkey chopped (Any type of . Smoked works BEST)
- Take 1 1/4 cup Mozzarella cheese
- Make ready 1 1/4 cup Parmesan
- Make ready 1 1/2 tbsp ground black pepper
- Make ready 1 1/2 tbsp salt/Goya Adobo (red cap)
- Make ready 1 1/2 tbsp garlic powder/fresh garlic
- Get 1 tbsp freshly minced/ground parsley and garlic (completely optional)
- Prepare 2 sliced of bread (crusts off)
- Get 1 cup oil for frying (vegetable preferred)
- Take 1 cup tomato sauce (basil based preferred)
Steps to make The Ultimate Meatball:
- Remove sausage from casing and mix together with ground beef.
- Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
- Add the turkey and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
- Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
- Form your meat balls and preheat your oil.
- Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
- Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
- Enjoy! Especially with a plate of pasta!
So that is going to wrap this up with this exceptional dish the ultimate meatball recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
