Hello, I’m Kate. Today, we’re going to prepare kick ass kabobs recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kick ass kabobs Recipe
Kick ass kabobs is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Kick ass kabobs is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have kick ass kabobs using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kick ass kabobs:
- Prepare 1 large steak
- Take 3 chops
- Make ready 3 chicken breasts
- Get 1 red onion
- Prepare 1 red pepper
- Take 1 green pepper
- Take 1 zucchini
- Get 1 bottle Worcestershire sauce
- Prepare 1 bottle Kikkoman blue lable soy sauce
- Get 1 bottle Kikkoman teriyaki sauce
- Take 1 pack shake and bake
- Make ready season salt
- Make ready 4 strips
- Get 1 bottle A1 sauce
- Take 1 bottle maple syrup
Instructions to make Kick ass kabobs:
- For the beef, tenderize, rub with season salt and dice into cubes. Combine the soy sauce and Worcester sauce and marinate over night. - - For the chicken, rub with cinnamon, and dice into cubes. Combine A1 sauce and teriyaki sauce and marinate over night.
- For the , dice into cubes and shake them in the shake and bake. When you are ready to put them on the skewers wrap them in small strips of that has been dredged through the maple syrup and use the skewers to hold them together.
- Dice up all veggies and place all ingredients in random order on the skewers. Grill on medium for 30 to 45 minutes untill all meat is cooked. Occasionally brush the veggies with soy sauce. Enjoy.
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