Hello, I am Clara. Today, I’m gonna show you how to prepare parmesan crusted cod recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Parmesan crusted COD Recipe
Parmesan crusted COD is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Parmesan crusted COD is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook parmesan crusted cod using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Parmesan crusted COD:
- Get cod fillets
- Make ready flour
- Prepare parmesan cheese
- Prepare eggs
- Take salt pepper herbs
Steps to make Parmesan crusted COD:
- Pre heat oven 425 Thaw out cod
- Super easy prep work 3 bowls Flour, eggs, parmesian cheese, panko, and salt pepper herbs to taste.
- Pat dry cod fillets. Coat in this order. Flour Eggs Parmesan mix
- Bake 15 -20 minutes. Broil last 4-5 mintes for a crispy top. Pay attention to fish not to burn.
- I serve with rice and lemon. Enjoy
So that’s going to wrap it up for this distinctive dish parmesan crusted cod recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
