Hello, I’m Joana. Today, I’m gonna show you how to prepare turkey and avocado burgers with honey mustard sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey and avocado burgers with honey mustard sauce Recipe
Turkey and avocado burgers with honey mustard sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Turkey and avocado burgers with honey mustard sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have turkey and avocado burgers with honey mustard sauce using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkey and avocado burgers with honey mustard sauce:
- Prepare Burger
- Prepare 2 pounds ground turkey
- Make ready 1 tsp garlic powder
- Prepare 1 tsp kosher salt
- Get 1/2 tsp ground pepper
- Make ready 2 tsp olive oil
- Make ready Sauce
- Prepare 1/3 cup light mayonnaise
- Prepare 2 tablespoons honey mustard
- Take Toppings
- Take 1 large avocado sliced
- Take 1 beef steak tomato sliced
- Take 1 romaine lettuce leaf
- Prepare Buns
- Make ready Kaiser or jumbo Hawaiian
Steps to make Turkey and avocado burgers with honey mustard sauce:
- With hands, mix ingredients for the burger.
- Heat grill on medium-high heat.
- Grill 5-6 minutes on one side.
- Flip burgers and grill 4-5 minutes.
- Mix ingredients for the sauce.
- Put sauce on a bun and burger and topping between the buns.
So that is going to wrap it up with this distinctive dish turkey and avocado burgers with honey mustard sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
