Hello, I am Marie. Today, I’m gonna show you how to make yaki onigiri - grilled rice balls recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Yaki onigiri - grilled rice balls Recipe
Yaki onigiri - grilled rice balls is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Yaki onigiri - grilled rice balls is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have yaki onigiri - grilled rice balls using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yaki onigiri - grilled rice balls:
- Make ready 250 g cooked rice
- Make ready 1 tsp soy sauce
- Make ready 1/2 tsp soy sauce for the final touch
Instructions to make Yaki onigiri - grilled rice balls:
- Mix the rice and 1 tsp soy sauce well in a mixing bowl.
- Make 2 triangle shaped rice balls. *Using plastic wrap makes it easier.
- Place the rice balls onto a non-stick frying pan and grill them on medium low heat. Once one side gets nicely charred, turn them over and grill until the other side gets charred as well.
- Brush the surfaces of the rice balls with 1/2tsp soy sauce and keep them grilled to get them nicely browned.
So that is going to wrap this up with this exceptional dish yaki onigiri - grilled rice balls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
