Hi, I am Marie. Today, we’re going to prepare chicken bolognaise recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken bolognaise Recipe
Chicken bolognaise is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken bolognaise is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken bolognaise using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken bolognaise:
- Make ready 1 kg boiled chicken
- Get 1 boiled boneless fish
- Prepare 200 g ugu
- Take Corn beef
- Take 1/8 cup grated pepper
- Prepare 2 Maggi cubes
- Make ready to taste Salt
- Make ready 1/2 cup diced kpomo
- Get 1 cup chopped bell pepper
- Get 1/2 cup shredded fresh tomatoe
- Get 1 cup oil
- Prepare Garlic powder
- Prepare Ginger powder
- Get Soy sauce
- Take g
Steps to make Chicken bolognaise:
- Get ready the ingredients
- Place a pot of 1/2cup of oil on heat,add onion,stir till fry,then rainse the ugu and add it to the hot oil,stir together, add 1 cube of magi,garlic and ginger powder,salt to taste..stir till done,it will be somehow watery so leave it till the water dry off
- Then,add the chicken into the ugu,stir together, reduce the heat to the least,den cover it for steaming for 5mins.set aside
- For the sauce,place another pan of the remaining oil on heat
- Add onion,stir till fry
- Add shredded,grated pepper and tomatoe, stir it
- Add kpomo and squeeze fish,one magi cube,salt,powdered garlic and ginger,cornbeef, stir it till done
- Then,add 1tbsp of chopped green bell pepper and soy sauce, stir it in a vrg low heat,allow it cooked
- Now,pick 3 veggie chicken in a clean serving bowl,top it with the ugu,follow by the sauce den garnish it with edible leaf and enjoy your meal
So that’s going to wrap it up for this special dish chicken bolognaise recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
