Hello, I am Jane. Today, we’re going to prepare fried rice balls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Rice Balls Recipe
Fried Rice Balls is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried Rice Balls is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice Balls:
- Take Balls———–
- Prepare 3 cups cooked leftover rice cold
- Take 1 cup all purpose flour
- Make ready 2 large eggs beaten
- Prepare 1 cup panko breadcbs
- Get Beef filling———–
- Prepare 1 pound ground beef
- Take 1/2 teaspoon salt
- Get 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon granulated garlic powder
- Get 1 teaspoon dill weed
- Make ready 1/4 cup grated parmesan cheese
- Take To taste ground black pepper
- Prepare 1 tablespoon tomato paste
- Make ready Frying———–
- Get As needed oil to fry
- Take Sauce———–
- Get 28 ounces crushed tomatoes
- Make ready 1 teaspoon prepared Horseradish
- Make ready 1 teaspoon minced garlic
- Take 1 tablespoon extra Virgin olive oil
- Make ready 1/3 cup grated parmesan cheese
- Make ready 1 teaspoon basil
- Make ready 1 tablespoon sugar
- Make ready 1 teaspoon salt
Instructions to make Fried Rice Balls:
- Preheat oven 400 degrees Fahrenheit
- Mix the ingredients for the beef fillings
- Form into small meatballs.
- Put into oven for 30-40 minutes.
- Let them cool
- After they have cooled take the rice and cover the meatballs.
- Coat with flour
- Then coat with eggs
- Coat with breadcbs.
- Set into refrigerator for at least 30 minutes.
- Heat oil and fry rolling around till all is golden to dark brown.
- If deep frying fry for 4–5 minutes.
- Move to a paper towel to absorb excessive oils.
- Serve I hope you enjoy!
- Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
- Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
- Let it rest
- I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.
So that’s going to wrap it up with this special dish fried rice balls recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
