Hi, I’m Laura. Today, we’re going to prepare enchiladas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Enchiladas Recipe
Enchiladas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Enchiladas is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook enchiladas using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Enchiladas:
- Take 1 lb. ground beef
- Get 1 onion chopped
- Make ready 1 can green chilies
- Get 1 can chili beans (in chili sauce)
- Make ready 8 oz shredded cheddar cheese
- Make ready 1 large can enchilada sauce
- Take Jalapeño peppers
- Get 8 8” flour tortillas
Instructions to make Enchiladas:
- Brown beef and onion in skillet. Drain fat.
- Add chilies and canned chili beans. Crush beans with masher.
- Place beef mixture and 2T of cheese to bottom of tortilla and roll up tight.
- Put some sauce in bottom of 13x9” pan. Line up filled tortillas. Top with rest of sauce. Sprinkle remaining cheese on top. Add some jalapeños.
- Bake 350 for 20-25 minutes.
So that is going to wrap it up with this exceptional dish enchiladas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
