Hello, I’m Clara. Today, I’m gonna show you how to prepare salmon loaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon loaf Recipe
Salmon loaf is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Salmon loaf is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook salmon loaf using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salmon loaf:
- Prepare 1 pound can salmon
- Get 1/2 cup bread cbs
- Make ready 1/8 teaspoon pepper
- Make ready 1/2 teaspoon salt
- Make ready 2 egg yolks
- Prepare 1 teaspoon chopped parsley
- Take 1 tablespoon lemon juice
- Get 1/2 cup hot milk
- Make ready 2 egg whites
- Make ready 2 tablespoons melted butter
Instructions to make Salmon loaf:
- Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.
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