Hi, I’m Clara. Today, we’re going to prepare quick venison bolognese sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick venison bolognese sauce Recipe
Quick venison bolognese sauce is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Quick venison bolognese sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook quick venison bolognese sauce using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick venison bolognese sauce:
- Make ready 400 g venison mince
- Take 1 red pepper
- Make ready squeeze tomato puree
- Make ready 1 small onion
- Get dried shitake mushrooms
- Get sun dried red peppers
- Get 1 stalk celery
- Take splash red
- Make ready 1 tin tomatoes
- Get grated garlic
- Get dried chili flakes
Steps to make Quick venison bolognese sauce:
- Soak mushrooms and tomatoes
- A slow fry onions, celery and pepper in olive oil
- Add mince
- Make a space in middle for tomato puree. Let it dry for a couple of minutes.
- Stir in red
- Add tin tomatoes, pinch of chili flakes and grated garlic
- Cover and cook for as long as you have!
- Served with buckwheat pasta and greens
So that is going to wrap it up for this exceptional dish quick venison bolognese sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
