Hamburger Stroganoff
Hamburger Stroganoff

Hello, I’m Jane. Today, I will show you a way to make hamburger stroganoff recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Hamburger Stroganoff Recipe

Hamburger Stroganoff is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Hamburger Stroganoff is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook hamburger stroganoff using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hamburger Stroganoff:

  1. Make ready 1.5 lbs lean ground beef
  2. Make ready 1 lb mushrooms, sliced
  3. Prepare 1/2 a bell pepper chopped
  4. Take 1 small onion diced
  5. Make ready Salt, pepper, onion and garlic powders, season well and season all the layers
  6. Take 2 tbsp flour
  7. Prepare 1 1/2-2 cups milk
  8. Prepare 1 cup sour cream
  9. Prepare 1 package wide egg noodles, boiled

Steps to make Hamburger Stroganoff:

  1. In a large skillet, on medium high heat, brown the meat. Add the mushrooms and continue to brown. Add the peppers and continue to brown. Add the onion and continue to brown. Should be getting good and crusty. Add the flour and stir. Add the milk and stir. Let it bubble and thicken and remove from heat.
  2. Boil your noodles in salted water til done to your likeness. Save a little pasta water.
  3. Combine noodles with meat mixture and combine. Add sour cream and mix in. I love green onions with everything so I finish in my bowl with sour cream and green onions. Cheap cheap cheap but so good!

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