Hi, I am Clara. Today, I’m gonna show you how to prepare bread pudding recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bread Pudding Recipe
Bread Pudding is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bread Pudding is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook bread pudding using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Prepare 6 slices white bread
- Make ready 1.5 cup Boiled milk
- Make ready 1 cup sugar
- Prepare 1/3 cup custard powder
- Get 3 tbsp milk powder
- Get 1 tbsp ghee
- Prepare For caramel
- Prepare 1 cup sugar
- Prepare 2 tbsp water
- Take For garnishing
- Take As needed- Cherry
- Make ready leaves Mint
- Make ready Some almonds
Instructions to make Bread Pudding:
- Heat a pan add sugar and 2 tbsp water. Stir well. Cook it till it turns brown. Turn off the flame and keep aside. Your caramel is ready.
- Now cut the sides of bread and grind it into the jar. Take a pan add boiled milk and sugar and heat it. In another bowl take custard powder and 1/2 cup milk and mix it well. When milk starts boiling add custard mix and stir well. Then add milk powder and give it a nice stir. Boil it till it becomes thick. After that switch off the flame and add bread cbs. And mix it well.
- Now in a pudding mould add ghee and spread it well. Now pour the caremal then pour the bread mix. And steam it on medium flame at least 10-15 minutes.
- After steaming wait for sometime then demould it on serving plate and garnish with cherry and mint. And serve it.
So that is going to wrap this up with this special dish bread pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!